Jugaadin News

How Karela can be beneficial for your body?

karela uses

“Life is bitter but Karela is my favorite”, Parshu Pani’s quote is saying a bitter truth of life. You all hate karela as bitter and don’t like it. But do you know one thing how beneficial Karela is in your life?

Karela also is known as Bitter gourd in English is a vegetable as well as fruit. It was used in Ayurveda to cure cuts and wounds. Karela contains a big list of minerals, vitamins, and fiber which is as follows:

As Karela is bitter in taste so its juice. But if you want to make it tasty then you can make it in the following way.

Method of making Karela juice

  1. First, properly wash the Karela.
  2. Then cut it in four pieces and clear out the inside portion properly. 
  3. Then blend it with water. Water is to be taken in the proportion of the juice you want.
  4. If you taste it bitter then add any juice of your wish in replace of water.
  5. If you do not want to add juice then add some black salt in it.
  6. You can make it tasty by adding some lemon juice in this bitter Karela juice.
  7. Your Karela juice is ready to drink.

The health benefits of Karela juice are :

Karela Juice
Image courtesy: Google

Among all these benefits Karela juice has countless benefits like it purifies blood, good for digestion, helps in kidney stones, heals cut and wounds, and many more

All these are the benefits, and methods of making Karela Juice. Use it for your good health and live life fully. But remember that everything in excess amount is injurious to health. So take it as your doctor recommended you. 

Disclaimer: This content including advice provides generic information only. It is in no way a substitute for a qualified medical opinion. Always consult a specialist or your own doctor for more information. Jugaadin.com does not claim responsibility for this information.

Exit mobile version